Rule #1: Never brew in socks.

Tuesday, March 22, 2011

Belgian Amber Ale Brewday 3/6/11

The BAA, or Ram's Head Ale, was brewed the day after the Golden Strong. It was a brewtiful weekend.

Calculated OG: 1.066
Calculated IBUs (Tinseth): 37
Yeast: WLP575 (Belgian Ale Blend)


Malts Amount % Max Pts. Color
LME 9 90% 45.33 5.00
Crystal 40 0.5 5% 35.00 40.00
Caravienne 0.5 5% 35.00 20.00
Hops/Additions Amount Time AA% IBU's
Saaz 1.5 60 3.3% 15.51
Saaz 0.5 0 3.3% 0.00
Styrian Goldings 0.5 0 3.5% 0.00
Saaz 0.5 15 3.3% 2.56
Styrian Goldings 0.5 15 3.5% 2.72
Styrian Goldings 1.5 60 3.5% 16.45

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